The MAC Tsuchime 8" Chef’s Knife is a versatile, everyday workhorse designed for fast, confident prep. The taller 2" blade height provides outstanding knuckle clearance and a stable feel on the board, while the tsuchime (hammered) finish helps reduce sticking and improves food release, with a highly polished face. Whether you’re slicing proteins, chopping vegetables, or mincing herbs, this chef’s knife delivers the performance and comfort MAC is known for—now with a bold, modern look.

• AUS8 stainless steel (60 HRC) for long-lasting sharpness, toughness, and stain resistance
• Chef’s knife profile ideal for everyday slicing, chopping, dicing, and mincing
• 2" blade height offers excellent knuckle clearance and added board stability
• Tsuchime (hammered) mirror polish finish improves food release and adds striking visual character
• Streamlined riveted pakkawood handle with a full tang and stainless steel bolster for excellent weight and balance
• Made in Seki City, Japan, with the quality and performance MAC is known for